From Swamiji’s Kitchen – Recipe Book
From Swamiji's Kitchen: Recipes from our beloved Sri Swami Jyotirmayananda
Swamiji has experimented with his culinary skills for many years. Here are some of his easy to follow and delicious recipes!
|Dimensions||11.0 x 4.0 x .25 in|
Yoga philosophy delightfully brought out through stories and dialogue from “Shanti Parva” and “Anushasan Parva” of the Mahabharata—the well-known epic of India. With the phenomenal story of the great Mahabharata War as the background, these incredible books present life in all its ramifications and allow one to see and understand the mystical implications and Divine Plan behind all conditions of life.
The Upanishads constitute the essence of the teachings from the Vedas, laying the foundation for the non-dualistic school of Advaita Vedanta. In this book, Swami Jyotirmayananda brilliantly conveys the wisdom of four major Upanishadic texts – Kena, Mundaka, Prashna, and Ishavasya – in a concise and simple manner. The author’s translation and commentary of these ancient works enumerate for the spiritual seeker, in fine detail, the timeless truths realized through the spiritual revelations of the ancient sages and saints of India.
The most loved and revered scripture in philosophical literature. The highest summit of “Perfection” is Self-realization, the goal of life. “Be ye perfect as your Father in Heaven,” said Lord Jesus. This book, through the teachings given by Lord Krishna to the ideal aspirant Arjuna, summarises beautifully the quest, the goal and the journey.
Pages: 120 | ISBN: 978-0-934664-25-7 | Year Published: 1973