From Swamiji’s Kitchen – Recipe Book
From Swamiji's Kitchen: Recipes from our beloved Sri Swami Jyotirmayananda
Swamiji has experimented with his culinary skills for many years. Here are some of his easy to follow and delicious recipes!
|Dimensions||11.0 x 4.0 x .25 in|
Chapter 18 of the Bhagavad Gita—Sanskrit, translation and detailed commentary. This book is essentially “The Essence of the Gita.” In this book, we get an accurate account of a hero’s (every individual) struggle, his conflicts, and Krishna’s liberating teachings. Detailing the 18th Chapter, this book brings the highest wisdom, uniquely presented, and matchless in practical value.
Pages: 176 | ISBN: 978-0-934664-45-5 | Year Published: 1987
Yoga philosophy delightfully brought out through stories and dialogue from “Shanti Parva” and “Anushasan Parva” of the Mahabharata—the well-known epic of India. With the phenomenal story of the great Mahabharata War as the background, these incredible books present life in all its ramifications and allow one to see and understand the mystical implications and Divine Plan behind all conditions of life.